The social and environmental dimensions of nutrition science
نویسندگان
چکیده
منابع مشابه
The social and environmental dimensions of nutrition science.
OBJECTIVE To emphasise the importance of defining a new nutrition science and food policy that includes social and environmental dimensions. DESIGN Nutrition science and food policy is put in the context of sustainable development. Examples are presented to show that a number of factors including exploitation of resources, disrespect for land and food insecurity contribute to the decline of a...
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چکیده ندارد.
15 صفحه اولThe principles, definition and dimensions of the new nutrition science.
OBJECTIVE To specify the principles, definition and dimensions of the new nutrition science. PURPOSE To identify nutrition, with its application in food and nutrition policy, as a science with great width and breadth of vision and scope, in order that it can fully contribute to the preservation, maintenance, development and sustenance of life on Earth. METHOD A brief overview shows that cur...
متن کاملDimensions, domains and principles of the new nutrition science.
OBJECTIVE Following the agreed principles, definition and dimensions of the new nutrition science, to elaborate its overall guiding principles, to propose some domains of its biological, social and environmental dimensions, and to propose a series of principles to govern and guide these dimensions and domains. This paper, part of The New Nutrition Science project, is initial work in progress to...
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cement is an essential ingredient in the concrete buildings. for production of cement considerable amount of fossil fuel and electrical energy is consumed. on the other hand for generating one tone of portland cement, nearly one ton of carbon dioxide is released. it shows that 7 percent of the total released carbon dioxide in the world relates to the cement industry. considering ecological issu...
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ژورنال
عنوان ژورنال: Public Health Nutrition
سال: 2005
ISSN: 1368-9800,1475-2727
DOI: 10.1079/phn2005773